How does the COLDTAP SuperCold-Booster Work
Utilizing a "Cold Filtering" process, draft beer is routed through a state-of-the-art "flash-freezing" extractor.
The temperature of the beer is dropped to below 30 degrees at the tap, enabling the beer to be poured at temperatures of 29-33 degrees. Temperatures that we have labeled SUPERCOLD, could be set to any temperature that you would like to serve your beer.
Cold Beer Equals More Cash and More Sales!
Now you can serve draft beer at temperatures that will please even the PolarBears in your crowd:
COLDTAP'S New SUPERCOLD PowerPack's booster system delivers draft beer at temperatures as low as 30 degree.
Eliminating foam waste while enhancing the flavor of all draft beers!
Announcing the World's First Truly SUPERCOLD Draft Beer System that Really Works!
Increased profits... $15 - $50 per keg COLD-TAP'S SUPERCOLD PowerPak works like a turbo...Increasing the chilling capacity of all existing systems Chills beer below 30 degrees(if desired) thermostatically controlled Easy to install Fits all beer chilling & dispensing units Compact; fits anywhere
Stella's draft beer down Eliminates waste caused by foam pour-for Allows bartenders to pour faster during rush hours Improves flavor of all draft beers SUPERCOLD beer sells faster Brings customers back to draft beer for added profit Eliminates warm beer and foaming service calls